Today’s article in the Salt Lake Tribune about Creminelli sausage and salami was incredibly timely. Just last night I was telling some of the SnB crowd how amazingly fabulous the “Rigatonialla Rustica” pasta dish was at Caffe Niche – that the sausage in it was some of the best I’d ever tasted. It just [...]
Read: Creminelli
As September comes to a close, the days grow cooler and the mountains start showing their beautiful fall colors. I’m always torn between my love for Autumn and the sadness of knowing that it’s oh-too-short in Utah, and that soon Winter will be upon us.
Yet still, there’s the bountiful harvest from the garden, the fall [...]
Here’s the back of the Curved Shawl – not the greatest photo, but my husband was just leaving for work. You can see that there are larger “holes” where the border joins shawl at the bottom where the cast-on edge was, compared to picking up stitches along the side edges
Read: As Requested
I cast on yesterday for the Seaweed Wrap. I coveted Margene’s from the first time I saw it (and it’s on her blog today). It’s huge and fluffy, and the yarn is amazing – such beautiful flecks of color. I had planned to make it in a different color than hers, but I just couldn’t [...]
Read: New Project
At the end of yesterday’s post, we were waiting to hear the conclusion of the saga of the shawl.
I pinned and stretched, blocking that puppy to within an inch of its life. And surprisingly, I came out closer to the pattern dimensions than I thought I would.
And the verdict? You be the judge:
Pattern: “Curved [...]
 Cabled Sheep lives in Salt Lake City, Utah, where she enjoys knitting and munching veggies out of the garden. |
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